all day

Raw Bar | Salads/Soups | Sides | Entrées | Sandwiches | Appetizers | Dessert
 
Raw Bar
FRESH SHUCKED OYSTERS
MP
LOCAL CLAMS $1.75 each
JUMBO SHRIMP COCKTAIL
Cocktail Sauce, lemon
$16
LIVE LOBSTER
Boiled or Baked Stuffed
MP
SEAFOOD PLATTER
Chef’s Choice combination
$40
 
 
Salads/Soups
CLAM CHOWDER
$6/$10
SOUP DU JOUR
$8
COBB SALAD
Roasted Corn, pickled onions, fresh tomatoes, Blue Cheese, hardboiled egg & Jalapeño Buttermilk Ranch
$12
CAESAR SALAD
Parmesan cheese and Crostini
$8
HOUSE SALAD
Carrots, apples, tomatoes and House Vinaigrette
$8
TUNA NICOISE SALAD
Green beans, roasted potatoes, hardboiled egg, pan seared ahi tuna
$17
ADD TO SALAD:
Grilled chicken
$8
Roasted Salmon
$12
Grilled Shrimp $12
 
 
Sides
FRENCH FRIES
$4
MASHED POTATOES $5
BAKED POTATO $5
SAUTÉED GREENS $7
SWEET POTATO MEDALLIONS $7
GNOCCHI $7
LOBSTER MAC & CHEESE $15
 
 
Entrées
PAN ROASTED HADDOCK
Local Clams, Fingerlings & Sautéed Greens
$23
NATIVE FRIED CLAMS
French Fries, Cole Slaw, Lemon and Tartar Sauce
$19
FIRE ROASTED SALMON
Quinoa Salad, Tzatziki Sauce
$21
CLAMS WITH LINGUINE
Spicy Red Sauce or White Wine Garlic Sauce
$19
GRILLED RIBEYE
Roasted Fingerling, Garlic Butter
$28
MARINA BAY FRY BASKET
Limited Availability
MP
GRILLED SWORDFISH
Sweet Potato Medallions, Corn Salsa, Ancho Cream Sauce
$23
NEW ENGLAND POT ROAST
Slow Braised Short Rib, Vegetables and “Au Jus”
$24
FISH & CHIPS
Catch of the Day, French Fries, Cole Slaw and Lemon
$18
GNOCCHI AL FORNO
Italian Sausage, Ricotta Cheese
$17
OVEN ROASTED 1/2 CHICKEN
Mashed Potatoes, Greens, Pan Jus
$18
 
 
Sandwiches
Served with french fries or side salad
LOBSTER ROLL
Served warm or cold
MP
CAPTAIN’S BURGER
10 oz. Angus beef, Vermont Cheddar
$16
FISH SANDWICH
Open face with peperonata and slaw
$14
HOUSE ROASTED TURKEYSANDWICH
BLT with rosemary aioli, frisee on a multigrain bread
$12
SHORT RIB GRILLED CHEESE
Provolone Cheese and Caramelized Onions on Texas Toast
$15
 
 
Appetizers  
CRISPY CALAMARI
Banana and Cherry Peppers with Pomodoro Sauce and Spicy Aioli
$12
TACOS
Short Rib/Fish/Chicken Shredded lettuce, Pico de Gallo, lime cilantro sour cream
$5 each
CHICKEN WINGS
Orange Sesame Sauce, Ancho Crema
$11
MUSSELS
Spicy Red Sauce or White Wine Garlic Sauce
$12
NAKED SPICY TUNA
Sushi rice, pickled ginger and avocado slices
$16
CHICKEN QUESADILLA
Slow roasted chicken with adobo sauce. Pico de Gallo & sour cream
$11
BRUSCHETTA
Hearts of Palm, fresh tomatoes, fresh mozzarella, garlic crostini
$14
SUMMER BURRATA
Seasonal fruit & charcuterie
$15
CEVICHE OF THE DAY
Fresh sliced tomatoes, jicama slaw, avocado slices & Tabasco salt
$13
CRAB CAKES
Peekytoe crab & tartar sauce
$12
 
 
Dessert  
BANANA BREAD PUDDING
Salted Caramel Ice cream
$8 each
CHOCOLATE CAKE
Vanilla Ice Cream
$8 each
COCONUT FLAN
Whipped cream, toasted coconut
$8 each
ICE CREAM/ SORBET
Seasonal Flavors
$8 each
ICE CREAM/SORBET $6 each
 
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, EGGS OR UNPASTEURIZED MILK MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.